Jacque Pepin's The Art of Cooking [FIRST EDITION]
New York: Knopf, 1987. First Edition. Cloth. 4to. Cloth. Dust jacket. 342 pp. Inscribed by Pepin on 2nd free endpaper. Book is fine, but jacket is price-clipped and has a large tear in center of rear cover as well as several closed tears around edges. This is a signed, stated..... More