Jacque Pepin's The Art of Cooking
New York: Knopf, 1987. First Edition. Cloth. 4to. Cloth. Dust jacket. 342 pp.
Inscribed by Pepin on 2nd free endpaper. Book is fine, but jacket is price-clipped and has a large tear in center of rear cover as well as several closed tears around edges.
This is a signed, stated first edition of Pepin's classic cookbook. Fine / good. Item #2091
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